| 17 | Sugars and sugar confectionery |
| 1701 | Cane or beat sugar and chemically pure sucrose, in solid form. |
| 1701120000-00-00 | BEET SUGAR |
| 170113**00-**-00 | CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER |
| 1701131000-10-00 | FOR RETAIL SALE IN PACKAGES OF NOT MORE THAN 10KG |
| 1701139000-90-00 | OTHER |
| 170114**00-**-00 | OTHER CANE SUGAR |
| 1701141000-10-00 | FOR RETAIL SALE IN PACKAGES OF NOT MORE THAN 10KG |
| 1701149000-90-00 | OTHER |
| 1701910000-00-00 | CONTAINING ADDED FLAVOURING OR COLOURING MATTER |
| 170199**00-**-00 | OTHER |
| 1701991000-10-00 | ICING SUGAR |
| 1701999000-90-00 | OTHER SUGAR |
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose and |
| 1702110000-00-00 | CONTAINING BY WEIGHT 99% OR MORE LACTOSE |
| 1702190000-00-00 | OTHER |
| 1702200000-00-00 | MAPLE SUGAR AND MAPLE SYRUP |
| 1702300000-00-00 | GLUCOSE AND GLUCOSE SYRUP, NOT CONT. FRUCTOSE OR CONT. |
| 1702400000-00-00 | GLUCOSE & GLUCOSE SYRUP, CONT. IN THE DRY STATE 20% & LESS THAN 50% BY WT. |
| 1702500000-00-00 | CHEMICALLY PURE FRUCTOSE |
| 1702600000-00-00 | OTHER FRUCTOSE AND FRUCTOSE SYRUP CONT. IN DRY STATE MORE THAN 50% BY WT. |
| 170290**00-**-00 | OTHER, INCLUDING INVERT SUGAR AND OTHER SUGAR AND SUGAR SYRUP BLENDS |
| 1702901000-10-00 | SYRUP OF CANE SUGAR |
| 1702902000-20-00 | CARAMEL |
| 1702909000-90-00 | OTHER |
| 1703 | Molasses resulting from the extraction or refining of sugar. |
| 170310**00-**-00 | CANE MOLASSESS |
| 1703101000-10-00 | MOLASSES INEDIBLE |
| 1703102000-20-00 | MOLASSES EDIBLE |
| 1703900000-00-00 | OTHER MOLASSES |
| 1704 | Sugar confectionery (including white chocolate), not containing cocoa. |
| 1704100000-00-00 | CHEWING GUMS, WHETHER OR NOT SUGAR-COATED |
| 1704901000-10-00 | GUAVA CHEESE |
| 1704909000-90-00 | OTHER |