Harmonised Tariff of Saint Kitts and Nevis Customs

Chapter 02
HeadingArticle Description
02Meat and edible meat offal
0201Meat of bovine animals, fresh or chilled.
0201100000-00-00CARCASSES AND HALF-CARCASSES
020120**00-**-00OTHER CUTS WITH BONE IN:
0201201000-10-00BRISKET
0201209000-90-00OTHER
020130**00-**-00BONELESS: TENDERLOIN, FRESH OR CHILLED
0201301000-10-00TENDERLOIN
0201302000-20-00SIRLOIN
0201303000-30-00MINCED(GROUND)
0201309000-90-00OTHER
0202Meat of bovine animals, frozen.
0202100000-00-00CARCASSES AND HALF-CARCASSES
020220**00-**-00OTHER CUTS WITH BONE IN:
0202201000-10-00BRISKET
0202209000-90-00OTHER
020230**00-**-00BONELESS: TENDERLOIN, FROZEN
0202301000-10-00TENDERLOIN
0202302000-20-00SIRLOIN
0202303000-30-00MINCED(GROUND)
0202309000-90-00OTHER
0203Meat of swine, fresh, chilled or frozen.
0203110000-00-00CARCASSES AND HALF-CARCASSES
0203120000-00-00HAMS,SHOULDERS AND CUTS THEREOF WITH BONE IN
0203190000-00-00OTHER
0203210000-00-00CARCASSES AND HALF-CARCASSES
0203220000-00-00HAMS, SHOULDER AND CUTS THEREOF WITH BONE IN
0203290000-00-00OTHER
0204Meat of sheep or goats, fresh, chilled or frozen.
0204100000-00-00CARCASSES AND HALF-CARCASSES OF LAMB, FRESH OR CHILLED
0204210000-00-00CARCASSES AND HALF-CARCASSES
0204220000-00-00OTHER CUTS WITH BONE IN
0204230000-00-00BONELESS
0204300000-00-00CARCASSES AND HALF-CARCASSES OF LAMB, FROZEN
0204410000-00-00CARCASSES AND HALF CARCASSES
0204420000-00-00OTHER CUTS WITH BONE IN
0204430000-00-00BONELESS
0204500000-00-00MEAT OF GOATS
0205Meat of horses, asses, mules or hinnies, fresh chilled or frozen
0205000000-00-00MEAT OF HORSES, ASSES, MULES OR HINNIES, FRESH, CHILLED OR FROZEN.
0206Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules
0206100000-00-00OF BOVINE ANIMALS, FRESH OR CHILLED
0206210000-00-00TONGUES
0206220000-00-00LIVERS
0206290000-00-00OTHER
0206300000-00-00OF SWINE, FRESH OR CHILLED
0206410000-00-00LIVERS
020649**00-**-00OTHER
0206491000-10-00PIG TROTTERS
0206499000-90-00OTHER
0206800000-00-00OTHER,FRESH OR CHILLED
0206900000-00-00OTHER, FROZEN
0207Meat and edible offal, of the poultry of heading No. 01.05, fresh, chilled
0207110000-00-00NOT CUT IN PIECES, FRESH OR CHILLED
0207120000-00-00NOT CUT IN PIECES, FROZEN
0207130000-00-00CUTS AND OFFAL, FRESH OR CHILLED
020714**00-**-00CUTS AND OFFAL, FROZEN:
0207141000-10-00BACKS AND NECKS
0207142000-20-00WINGS
0207143000-30-00LIVERS
0207149000-90-00OTHER
0207240000-00-00TURKEYS:NOT CUT IN PIECES, FRESH OR CHILLED
0207250000-00-00TURKEYS: NOT CUT IN PIECES, FROZEN
0207260000-00-00TURKEYS: CUTS AND OFFAL, FRESH OR CHILLED
020727**00-**-00CUTS AND OFFAL, FROZEN:
0207271000-10-00TURKEYS: BACKS, NECKS AND WINGS
0207279000-90-00OTHER TURKEY PARTS
0207410000-00-00DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED
0207420000-00-00DUCKS: NOT CUT IN PIECES, FROZEN
0207430000-00-00FATTY LIVERS, FRESH OR CHILLED
0207440000-00-00OTHER, FRESH OR CHILLED
0207450000-00-00OTHER, FROZEN
0207510000-00-00DUCKS, NOT CUT IN PIECES, FRESH OR CHILLED
0207520000-00-00DUCKS: NOT CUT IN PIECES, FROZEN
0207530000-00-00FATTY LIVERS, FRESH OR CHILLED
0207540000-00-00OTHER, FRESH OR CHILLED
0207550000-00-00OTHER, FROZEN
0207600000-00-00OF GUINEA FOWLS
0208Other meat and edible meat offal, fresh, chilled or frozen.
0208100000-00-00OF RABBITS OR HARES
0208300000-00-00OF PRIMATES
0208400000-00-00OF WHALES, DOLPHINS AND PORPOISES MAMMALS OF THE ORDER CETACEA;
0208500000-00-00OF REPTILES (INCLUDING SNAKES AND TURTLES)
0208600000-00-00OF CAMELS AND OTHER CAMELIDS (CAMELIDAE)
020890**00-**-00EDIBLE MEAT OFFAL, FRESH CHILLED, OR FROZEN.
0208901000-10-00EDIBLE MEAT OFFAL
0208902000-20-00FROGS' LEGS
0208909000-90-00OTHER
0209Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted
0209100000-00-00OF PIGS (SPEK)
0209900000-00-00OTHER
0210Meat and edible meat offal, salted, in brine, dried or smoked; edible
0210110000-00-00HAMS, SHOULDERS AND CUTS THEREOF, WITH BONE IN
021012**00-**-00BELLIES (STREAKY) AND CUTS THEREOF
0210121000-10-00BACON
0210129000-90-00OTHER
021019**00-**-00MEAT OF SWINE: SALTED OR IN BRINE
0210191000-10-00SALTED OR IN BRINE
0210199000-90-00OTHER
021020**00-**-00MEAT OF BOVINE ANIMALS, SALTED OR IN BRINE.
0210201000-10-00SALTED OR IN BRINE
0210202000-20-00DRIED
0210203000-30-00SMOKED
0210910000-00-00OF PRIMATES
0210920000-00-00OF WHALES, DOLPHINS AND PORPOISES; OF MANATEES AND DUGONGS
0210930000-00-00OF REPTILES (INCLUDING SNAKES AND TURTLES)
021099**00-**-00OTHER
0210991000-10-00OF POULTRY, SALTED IN BRINE, DRIED OR SMOKED
0210999000-90-00OTHER